Crushpad Winemaker, Kian, explains how grapes are processed once they have arrived at the winery. The grapes pass over the Sorting table, through the Destemmer/Crusher, and into a T-bin, where they will go through Cold Soak before beginning Fermentation. www.crushpadwine.com
http://www.youtube.com/watch?v=sTu7WnGdiMo&hl=en
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